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Originally Posted by Watching The World Burn
Off topic, but why don't you smoke meat? Is it a health thing? I presume you have tried smoked ribs, smoked wings, etc so the decision not to smoke meat is an informed one, but curious why.
I probably use the smoker more than the BBQ in the summer. But I BBQ in the winter exclusively, never smoke.
Though as of a few weeks ago I told my wife I was done BBQ'ing this winter until the snow melts, I have no patience for cutting another path to the BBQ (which I did do this winter, but it just gets snowed in), so until the snow goes, the BBQ is done.
We've apparently had about 16 feet of snow this winter according to the tracker. Fortunately the snow blower keeps chugging along despite my piss poor (non existent) maintenance of it. I haven't even changed the oil in 10 years. Its bad, I know. Every summer I look at it and think - yeah, I'm going to change the oil, maybe replace the spark plugs just because, but I never ever do. And then winter hits and I play the game of "will it make it through this season" again.
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Oh don’t get me wrong, I love smoked meat (…
when somebody else smokes it). For me it is more of a time/enjoyment thing. I don’t enjoy cooking that much, and I would much rather relax working on the car or the bike. 🤣I admittedly will have to step up my BBQ game as it is. At some point I may get a black egg ceramic smoker if the lady demands smoked meat.